Pulses are so versatile and tasty. They are also super healthy and packed with nutrition. Here are some pulses recipes that are easy and delicious.
Chickpea Stew by Garden in the Kitchen (https://gardeninthekitchen.com/instant-pot-chickpea-stew/)
This chickpea stew is made in the Instant Pot! It’s full of flavor and nutrition and sure to be a family favorite. Don’t have an Instant Pot? No worries! You can make this chickpea stew in a crockpot, too.
Spiced Red Lentil Dhal by Kylee CooksÂ
(https://www.kyleecooks.com/spiced-red-lentil-dhal/)
This vibrantly colored recipe is delicious, easy to make, and low in calories – so you don’t have to feel guilty about going for a second helping! Making this dish with veggie stock becomes another vegan meal, but it works just as well with chicken stock. Stock yourself up whichever way you like best!
Black Bean and Sausage Soup
(https://www.garlicandzest.com/black-bean-and-sausage-soup/)
Be sure you are cooking with the right type of beans. Using the wrong beans can ruin a dish. It is important not to add salt while you’re cooking the beans because it will toughen up the texture, so keep this in mind when cooking them.
This soup is hearty with a fiery punch. Make sure to bring your appetite because it’s going to get you salivating for more. Serve some cornbread for a complete meal and let the compliments roll in.
Kidney and Black Bean Burgers by Vegan in the Freezer Â
(https://veganinthefreezer.com/kidney-and-black-bean-burgers/)
Sometimes, you just want a burger. Break from a boring meal routine with this veggie burger hack that’s sure to leave you more than satisfied. Like most delicious recipes, there is some work involved for it all to come together, but the burger itself is as simple as ever. It will contain many different wondrous flavors you can appreciate on any given day.
Korean Mung Bean Pancakes by Lands and FlavorsÂ
(http://www.landsandflavors.com/korean-mung-bean-pancakes/)
These scrumptious pancakes are just the thing if you prefer your pulses to liven up your taste buds very deliciously. They also happen to be gluten-free, which means that this recipe is suited for people who focus on adhering to a gluten-free diet. Inspiring and flavorful, the brown rice flour in the batter with its deep frying makes these waffles irresistible.
